HOME | COLLECTIONS | | Cast Iron CHEF COLLECTION Single Sided Grill Griddle 49x25cm

Cast Iron CHEF COLLECTION Single Sided Grill Griddle 49x25cm

SKU:LCGG

$229.99

Two cooking surfaces. More ways to cook. Bring on the sear.

This chef-inspired piece provides a two-in-one, naturally seasoned cooking surface, so you can grill and griddle at the same time. Cast iron provides unparalleled heat retention for restaurant-quality results and the supportive, lifted handles make it easy to set up a pro kitchen - wherever you like to cook. Bring on the sear!

Measuring 49 x 25cm, the generous cooking surface fits across two stovetop burners and delivers the exceptional heat retention and even heat distribution cast iron is known for. Use the smooth griddle surface for pancakes, eggs and grilled sandwiches, while the grill surface is ideal for steak, chicken, vegetables and anything that benefits from a delicious sear.

Inspired by professional kitchens, the lifted handles provide a comfortable, ergonomic grip and better control when moving the grill/griddle. Naturally seasoned for an easy-release cooking surface that improves with use, it is built to deliver rich flavour and reliable results for years to come.

 Features:
  • Seasoned with 100% natural vegetable oil for an easy-release finish
  • Two-in-one grill/griddle cast iron cooking surface
  • Ergonomic handles for improved control
  • Use in the oven, on the stove, on the grill, or over a fire
  • Great for induction cooktops with a "bridge" element
  • Made in the USA

Griddle/Grill cooking surface: 819 sq cm
Height: 3.3cm
Griddle/Grill Base Measurement (for induction cooktops with bridge element): 40.6 x 25cm
Total Griddle/Grill size (including handles): 49 x 25cm
Weight: 5.28kg

 

Made in USA.

The 49cm Grill/Griddle is compatible with induction cooktops. When using our double burner items on induction cooktops, your stove should have a bridge element to ensure the cookware heats evenly (and to prevent a cool spot in the middle).  Helpful tip: preheating cast iron slowly helps to ensure more even heating. 

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here)
  • Use on all cooking surfaces (including induction), grills and open flames.
  • Oven safe.
  • Sauté, sear, fry, bake, grill and stir fry to heart’s content.

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

Two cooking surfaces. More ways to cook. Bring on the sear.

This chef-inspired piece provides a two-in-one, naturally seasoned cooking surface, so you can grill and griddle at the same time. Cast iron provides unparalleled heat retention for restaurant-quality results and the supportive, lifted handles make it easy to set up a pro kitchen - wherever you like to cook. Bring on the sear!

Measuring 49 x 25cm, the generous cooking surface fits across two stovetop burners and delivers the exceptional heat retention and even heat distribution cast iron is known for. Use the smooth griddle surface for pancakes, eggs and grilled sandwiches, while the grill surface is ideal for steak, chicken, vegetables and anything that benefits from a delicious sear.

Inspired by professional kitchens, the lifted handles provide a comfortable, ergonomic grip and better control when moving the grill/griddle. Naturally seasoned for an easy-release cooking surface that improves with use, it is built to deliver rich flavour and reliable results for years to come.

 Features:
  • Seasoned with 100% natural vegetable oil for an easy-release finish
  • Two-in-one grill/griddle cast iron cooking surface
  • Ergonomic handles for improved control
  • Use in the oven, on the stove, on the grill, or over a fire
  • Great for induction cooktops with a "bridge" element
  • Made in the USA

Griddle/Grill cooking surface: 819 sq cm
Height: 3.3cm
Griddle/Grill Base Measurement (for induction cooktops with bridge element): 40.6 x 25cm
Total Griddle/Grill size (including handles): 49 x 25cm
Weight: 5.28kg

 

Made in USA.

The 49cm Grill/Griddle is compatible with induction cooktops. When using our double burner items on induction cooktops, your stove should have a bridge element to ensure the cookware heats evenly (and to prevent a cool spot in the middle).  Helpful tip: preheating cast iron slowly helps to ensure more even heating. 

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here)
  • Use on all cooking surfaces (including induction), grills and open flames.
  • Oven safe.
  • Sauté, sear, fry, bake, grill and stir fry to heart’s content.

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

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