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Cast Iron Loaf Pan 21.5 x 11cm

SKU:BW8LP

$84.99

Quantity

Description
SPECIFICATIONS
USE & CARE

Crafted in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or warp at high temperatures. The even heating of cast iron helps you achieve the perfect crust and get well-defined edge pieces. Use this loaf pan to help you bake delectable creations in the kitchen. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use..

Features:

Seasoned with 100% natural vegetable oil
Dual handle design
Unparalleled heat retention and even heating
Use in the oven, not intended for stovetop use

Length: 30.5cm
Height: 7.3cm
Width: 12cm
Weight: 1.7kg
Capacity: 1.5L

Made in USA.

Using your Seasoned Cast Iron:

Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
Oven safe.
Not intended for stovetop use.
Durable cast iron can handle any type of utensil – even metal.

To care for your Seasoned Cast Iron:

Hand wash and dry immediately—even before first use.
Rub with a light coat of vegetable oil after every wash.
How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

Description
SPECIFICATIONS
USE & CARE