HOME | COLLECTIONS | | FREE Lodge Cast Iron 20cm Skillet

FREE Lodge Cast Iron 20cm Skillet

SKU:L5SK3GWP

$0.00

FREE*, only when purchased with the following Lodge Dutch ovens:

LCC3
L10DOL3
L8DOL3
L8DD3
LC6DD

*While stocks last.

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A kitchen’s most essential item, this skillet is perfect for Sunday morning bacon and eggs.

Pre-seasoned and ready to use, Lodge Cast Iron skillets are manufactured under tightly controlled metal chemistry and exacting mold tolerances to deliver a consistent product for even heating and superior cooking performance.

This 20cm skillet is traditionally styled with a sturdy integral oven proof handle and pourer channel each side of the rim.

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
  • Cook over any heat source (including induction).
  • Oven safe.
  • Durable cast iron can handle any type of utensil - even metal. 

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

FREE*, only when purchased with the following Lodge Dutch ovens:

LCC3
L10DOL3
L8DOL3
L8DD3
LC6DD

*While stocks last.

--------------------------------------------------------

A kitchen’s most essential item, this skillet is perfect for Sunday morning bacon and eggs.

Pre-seasoned and ready to use, Lodge Cast Iron skillets are manufactured under tightly controlled metal chemistry and exacting mold tolerances to deliver a consistent product for even heating and superior cooking performance.

This 20cm skillet is traditionally styled with a sturdy integral oven proof handle and pourer channel each side of the rim.

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
  • Cook over any heat source (including induction).
  • Oven safe.
  • Durable cast iron can handle any type of utensil - even metal. 

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.