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The Blacklock Nimble Pair Bundle

SKU:BLBNDNP

$295.00

This Lodge Blacklock Skillet Bundle celebrates the legacy of cast iron craftsmanship with two premium skillets designed for effortless everyday cooking and high-performance. With a lighter weight and triple-seasoned finish, Blacklock skillets offer the perfect balance of tradition and innovation.

Blacklock cast iron cookware is at least 25% lighter than traditional cast iron, making it easier to lift, carry, and handle. Each piece is triple seasoned for a naturally non-stick finish that improves with use, creating heirlooms to enjoy for generations.

BL63SK - 18cm Skillet – Compact and lightweight, perfect for eggs, side dishes, and single servings.
BL96SK - 26cm Skillet – A reimagined favourite, ideal for everyday meals and go-to recipes. Cast with “96” to commemorate the founding of the original Blacklock Foundry in 1896.

Each skillet features:

- An extended, raised handle that stays cooler longer.
- Sloped, spatula-friendly sidewalls for easy flipping and stirring.
- Lightweight construction for improved maneuverability.
- A sleek design that transitions beautifully from stovetop to table.

Triple seasoned. Lighter weight. Built to perform. 

BL63SK - Cast Iron BLACKLOCK Skillet 18cm

Top Inside Width: 18cm
Height: 3.7cm
Total Width: 18.5cm
Total Length (to end of handle): 28.4cm
Weight: 0.82kg

Made in USA.

 

BL96SK - Cast Iron BLACKLOCK Skillet 26cm

Top Inside Width: 26cm
Height: 5.2cm
Total Width: 27cm
Total Length (to end of handle): 44cm
Base Diameter: 20cm
Weight: 2.09kg

Made in USA.

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
  • Cook over any heat source (including induction).
  • Oven safe.
  • Durable cast iron can handle any type of utensil - even metal. 

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

This Lodge Blacklock Skillet Bundle celebrates the legacy of cast iron craftsmanship with two premium skillets designed for effortless everyday cooking and high-performance. With a lighter weight and triple-seasoned finish, Blacklock skillets offer the perfect balance of tradition and innovation.

Blacklock cast iron cookware is at least 25% lighter than traditional cast iron, making it easier to lift, carry, and handle. Each piece is triple seasoned for a naturally non-stick finish that improves with use, creating heirlooms to enjoy for generations.

BL63SK - 18cm Skillet – Compact and lightweight, perfect for eggs, side dishes, and single servings.
BL96SK - 26cm Skillet – A reimagined favourite, ideal for everyday meals and go-to recipes. Cast with “96” to commemorate the founding of the original Blacklock Foundry in 1896.

Each skillet features:

- An extended, raised handle that stays cooler longer.
- Sloped, spatula-friendly sidewalls for easy flipping and stirring.
- Lightweight construction for improved maneuverability.
- A sleek design that transitions beautifully from stovetop to table.

Triple seasoned. Lighter weight. Built to perform. 

BL63SK - Cast Iron BLACKLOCK Skillet 18cm

Top Inside Width: 18cm
Height: 3.7cm
Total Width: 18.5cm
Total Length (to end of handle): 28.4cm
Weight: 0.82kg

Made in USA.

 

BL96SK - Cast Iron BLACKLOCK Skillet 26cm

Top Inside Width: 26cm
Height: 5.2cm
Total Width: 27cm
Total Length (to end of handle): 44cm
Base Diameter: 20cm
Weight: 2.09kg

Made in USA.

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
  • Cook over any heat source (including induction).
  • Oven safe.
  • Durable cast iron can handle any type of utensil - even metal. 

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

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