Bakers Delight Bundle

SKU:BDBND

$265.00 Sale price

Regular price $265.00

Our Bakers Delights seasoned cast iron bakeware set makes homemade baked goods that rival the best bakeries. Enjoy crispy crusts, flaky textures, and easy handling in the kitchen.
From golden muffins to crusty loaves and flaky pies, this set delivers exceptional results.

Pre-seasoned and ready to use, each piece is crafted under tightly controlled metal chemistry and exacting mold tolerances to ensure even heat distribution, long-lasting durability, and superior baking performance.

BW6MFN - 32x18cm Muffin Pan – Bakes up to 6 muffins with beautifully even browning and crisp edges.
BW8LP - 21.5x11cm Loaf Pan – Perfect for bread, meatloaf, and sweet or savoury loaves.
BW9PIE - 22.8cm Pie Pan – Designed for golden crusts and even baking, ideal for fruit pies, quiches, and more.

Each item features:

- Heavy-duty cast iron construction for excellent heat retention.
- Pre-seasoned surface for easy release and cleanup.
- Oven-safe and suitable for grill or campfire use.
- Classic design that transitions beautifully from oven to table.

Built to last. Ready to bake.

BW8LP – Cast Iron Loaf Pan 21.5 x 11cm

Length: 30.5cm
Height: 7.3cm
Width: 12cm
Weight: 1.7kg
Capacity: 1.5L

Made in USA.

BW6MFN – Cast Iron Muffin Pan 32 x 18cm

Width: 18cm
Handle to Handle length: 32cm
Height: 4cm
Muffin Dia: Top 7cm, Bottom 5cm
Weight: 2.2kg

Made in USA.

 

BW9PIE – Cast Iron Pie Pan 22.8cm

Inside Diameter: 25.4cm
Outside Diameter: 31.6cm
Height: 4.3cm
Weight: 1.7kg
Capacity: 1.4L

Made in USA.

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
  • Cook over any heat source (including induction).
  • Oven safe.
  • Durable cast iron can handle any type of utensil - even metal. 

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

Our Bakers Delights seasoned cast iron bakeware set makes homemade baked goods that rival the best bakeries. Enjoy crispy crusts, flaky textures, and easy handling in the kitchen.
From golden muffins to crusty loaves and flaky pies, this set delivers exceptional results.

Pre-seasoned and ready to use, each piece is crafted under tightly controlled metal chemistry and exacting mold tolerances to ensure even heat distribution, long-lasting durability, and superior baking performance.

BW6MFN - 32x18cm Muffin Pan – Bakes up to 6 muffins with beautifully even browning and crisp edges.
BW8LP - 21.5x11cm Loaf Pan – Perfect for bread, meatloaf, and sweet or savoury loaves.
BW9PIE - 22.8cm Pie Pan – Designed for golden crusts and even baking, ideal for fruit pies, quiches, and more.

Each item features:

- Heavy-duty cast iron construction for excellent heat retention.
- Pre-seasoned surface for easy release and cleanup.
- Oven-safe and suitable for grill or campfire use.
- Classic design that transitions beautifully from oven to table.

Built to last. Ready to bake.

BW8LP – Cast Iron Loaf Pan 21.5 x 11cm

Length: 30.5cm
Height: 7.3cm
Width: 12cm
Weight: 1.7kg
Capacity: 1.5L

Made in USA.

BW6MFN – Cast Iron Muffin Pan 32 x 18cm

Width: 18cm
Handle to Handle length: 32cm
Height: 4cm
Muffin Dia: Top 7cm, Bottom 5cm
Weight: 2.2kg

Made in USA.

 

BW9PIE – Cast Iron Pie Pan 22.8cm

Inside Diameter: 25.4cm
Outside Diameter: 31.6cm
Height: 4.3cm
Weight: 1.7kg
Capacity: 1.4L

Made in USA.

Using your Seasoned Cast Iron:

  • Foundry seasoned, ready to use upon purchase (for more information on seasoning, click here).
  • Cook over any heat source (including induction).
  • Oven safe.
  • Durable cast iron can handle any type of utensil - even metal. 

To care for your Seasoned Cast Iron:

  • Hand wash and dry immediately—even before first use.
  • Rub with a light coat of vegetable oil after every wash.
  • How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.
  • It's okay to use a little soap when needed, just make sure you dry thoroughly and apply a little oil afterwards.

For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.

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