This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, focaccia, and pizza.. even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.
Length: 39cmWidth: 27cmHeight: 3.8cmWeight: 3.4kgsCapacity: 2.5LMeasurement from handle to handle: 48.4cm
Made in USA.
Using your Seasoned Cast Iron:
To care for your Seasoned Cast Iron:
For more information on how to care, clean, restore and enjoy your Lodge Cast Iron, please visit the Use & Care section.